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| My neighbor and I made pumpkin pies last weekend because I had a can of pumpkin that has been sitting in my kitchen since last year. We used cream instead of evaporated milk and made a graham cracker crust instead of using a pie shell. They were absolutely delicious. |
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| We even topped one with marshmallows and cocoa powder, just for fun. I thought the marshmallows would melt into the pie but instead they stayed on top and got nice and toasty. Perfect! |
